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JobsManila International, Inc.

Specialty Chef (Sushi and Teppanyaki)

Early Applicant
  • 3 weeks ago
  • Be among the first 50 applicants

Job Description

Interested to WORK ABROAD.
  • with Valid Passport at least two (2) years validity.
Have min. 2 years work experience.

We are seeking a talented and passionate Sushi and Teppanyaki Chef to join our team. The ideal candidate will have a deep understanding of Japanese culinary techniques, including sushi preparation and teppanyaki grilling. This role involves preparing and presenting high-quality dishes, maintaining kitchen cleanliness, and ensuring a memorable dining experience for our guests.
  • Qualifications:
Proven experience as a Sushi Chef and Teppanyaki Chef, with a strong understanding of Japanese cuisine and culinary techniques.
  • Perform teppanyaki grilling and cooking, showcasing skills in front of guests to enhance their dining experience.
Engage with guests through entertaining and interactive cooking demonstrations.
  • Certification or formal training in culinary arts, sushi preparation, or related fields is preferred.
Excellent knife skills and familiarity with sushi-making tools and teppanyaki equipment.
  • Strong attention to detail and a passion for creating high-quality dishes.
Ability to work in a fast-paced environment and manage multiple tasks effectively.

Job Type: Contract
Contract length: 24 months

Pay: From Php45,
  • 00 per month

    Benefits:
  • Transportation service provided
Schedule:
  • 12 hour shift
8 hour shift
  • Evening shift
Rotational shift
  • Weekends


Experience:

Sushi/Teppanyaki Chef: 2 years (Required)

More Info

Industry:Other

Function:Culinary

Job Type:Permanent Job

Skills Required

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Date Posted: 26/10/2024

Job ID: 98074629

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Last Updated: 26-10-2024 05:28:05 AM
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