We are seeking for a
Shift Supervisor who will oversee the operations of Gelato by Chef Miko, a soon to open store located in Estancia Pasig and Greenhills Mall.
Overall shift supervision, monitoring of opening and closing of the store.
- Ensures product quality and availability
Provide high standard of customer service- Prepares manpower scheduling, inventory and sales report
Monitoring controllable such as food, paper, utilities and labor cost
Bachelor's degree in Hotel & Restaurant Management, Food & Beverage Services, Hospitality, or Operations Management or equivalent
- With at least two years of experience as a Management Trainee or Shift Supervisor in a casual dining restaurant.
Outstanding people and management skills- Excellent communication skills
Job Types: Full-time, Permanent
Pay: Php17,- 00 - Php18,000.00 per month
Benefits: - Paid training
Schedule:Supplemental pay types:
Ability to commute/relocate:- San Juan: Reliably commute or planning to relocate before starting work (Required)
Education:Experience:
Supervisory: 1 year (Preferred)
