Selling Supervisor

Job Role

Responsible for category profitability through category building and management of day to day selling operations

Duties and Responsibilities

- Customer service management

- Category building

- Accountable for category sales achievement

- Ensure 100% customer service level

- Safety and sanitation of the category

- Ensures implementation of first to expire, first out (FEFO)

- Bad order management

- Timely and accurate execution of all promotion

- Ensures that shelf tags are updated

- Ensures 100% inventory accuracy of category assignment

Qualifications

- Bachelor's degree holder

- Preferably with at least 2 years experience as Asst. Restaurant Manager, Supervisor from any food and retail industry

- Has a strong personality and good leadership skills

• Ensures 100% inventory accuracy of category assignment
  

• Supervise and monitor performance of sales support staff and merchandisers in the category
  
  Job Type: Full-time
  
  Benefits:
• Health insurance

Schedule:

• 8 hour shift

Supplemental Pay:

• 13th month salary

Performance bonus

Education:

• Bachelor's (Required)

Experience:

• Retail management: 1 year (Required)

Language:

• English (Preferred)

License/Certification:


Driver's License (Preferred)