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CAFÉ MARY GRACE

Restaurant Systems Officer (Continuous Improvement)

Early Applicant
  • a month ago
  • Be among the first 50 applicants

Job Description

The Restaurant Systems Officer creates and operationalizes Restaurant Operation Systems (ROS) for cafes and kiosks with the goal of enhancing customers overall experience. S/he highlights critical areas for improving Caf and Kiosk ROS and offers suggestions for improvements. S/he orchestrates various resources required to quickly and effectively address issues within restaurant systems while maximizing the right routes for communication.
  • Job Responsibilities:
Plans and creates process workflows/flow charts, process maps, and reports that are comprehensive and easy to understand in order to facilitate correct CAPA for both Operations and Process owners.
  • Documents policies, procedures, and processes that are necessary to improve and maintain Store Operation Procedures for overall customer satisfaction.
Creates and maintains a system of continuous improvement of Store Operation Systems.
  • Creates compelling SOP's that are easy to follow and replicable resulting to operational excellence.
Recommends permanent solutions before implementing to stores.
  • Compile and align company process related but not limited to Restaurant Operation Systems.
Coordinates to cross-functional departments and stakeholders for a streamlined store openings.
  • Conducts store visits and validation audits on implemented processes, policies, and procedures.
Ensures that all functions are performed accurately and finished in a timely manner.
  • Provides assistance and answers all inquiries related to Restaurant Systems.
Performs other related tasks that may be assigned from time to time by the immediate supervisor.
  • Provides necessary trainings to implement process improvements/changes.
Performs other tasks that may be assigned by the immediate superior.
  • Job Qualifications:
Bachelor's Degree in Industrial Engineering, Management Engineering, or related course.
  • At least 3 years of work experience as a process improvement officer in restaurant operations, food manufacturing, or related.
Good Communication & Interpersonal Skills
  • Willing to do field work
Candidate must be willing to be assigned in our secondary office location at ARCA South, Taguig City.

Job Types: Full-time, Fresh graduate

Pay: From Php25,
  • 00 per month

    Benefits:
  • Employee discount
Opportunities for promotion
  • Promotion to permanent employee
Schedule:
  • 10 hour shift
8 hour shift
  • Shift system
Supplemental Pay:
  • 13th month salary
Performance bonus

Application Question(s):
  • Are you amenable to travel to multiple store locations for this role
What are your salary expectations

Experience:
  • Process Improvement: 3 years (Required)

Willingness to travel:

* 50% (Preferred)

More Info

Industry:Other

Function:food manufacturing

Job Type:Permanent Job

Skills Required

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Date Posted: 24/10/2024

Job ID: 97799093

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Last Updated: 24-10-2024 05:53:16 PM
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