Kitchen Staff- Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and presentation.
Responsible in welcoming guests, taking orders and serving meals, clearing tables then setting them up for new arrivals. Providing a dining experience that meets/exceeds guest expectations.
Responsible in accepting guest payments and processes each transaction accurately in accordance with company policies. Also performs the tasks of a Server when deemed necessary.
Job Types: Full-time, Permanent, Fixed term, Fresh graduate
Pay: Php
- 00 per day
Benefits: - Flexible schedule
Opportunities for promotion Promotion to permanent employee
Schedule:
8 hour shift Rotational shift
Supplemental pay types:
Overtime pay
Tips
