Possible Store Assignment Ayala Triangle Garden, Makati
Transact the payment of the customers. In charge of the salad preparation using appropriate sanitation and safety methods in a food service and ensure that best quality food products and excellent customer service are given to the customers.
- Duties and Responsibilities:
Ensure that the correct customer order is transacted and conduct the standard cashiering procedure.- Ensure that the best quality food products are properly and correctly prepared and served to the customers.
Get feedback from customers and relay to store management.
- Help customers in choosing their orders from the menu or in creating their own salad or wrap by providing correct information such as type of ingredients, health benefits, taste.
Maintain the highest standards of cleanliness and sanitation in the entire store.- Follow proper standards and procedures in preparation of food ingredients.
At least 6 months experience as cashier using POS- College level, preferably has subjects related to food preparation
At least kitchen (preparation) exposure/experience
- Energetic, creative, committed, team player, customer-service driven
Attention to details- Good communication skills
Has an interest in kitchen work, at least with minimal knife skill
HMO Coverage upon Regularization
- Vacation Leave Credits 16 days
Sick Leave Credits of 16 Days, can be converted to cash- Employee Product Discount
Birthday Gift Voucher
Uniform
Job Types: Full-time, Permanent, Fresh graduate
Pay: Php17,- 00 - Php18,000.00 per month
Benefits: - Additional leave
Employee discount
Opportunities for promotion Promotion to permanent employee
Schedule:
Flextime Rotational shift
Supplemental pay types:
Overtime pay
Ability to commute/relocate:- Mandaluyong: Reliably commute or planning to relocate before starting work (Preferred)
Experience:- Food Industry: 1 year (Preferred)
Language:
English (Preferred)
