JOB DESCRIPTION- Development and achievement of the store business objectives such as sales and profitability targets, customer satisfaction & food, safety and cleanliness standards
People management and development- Store's adherence to operating systems and standards and compliance to all government requirements.
Has a bachelor's or Associate degree related to HOSPITALITY
3 YEARS
of RELEVANT EXPERIENCE
. Willing to work on a
SHIFTING SYSTEM.
- Has solid exposure to baking.
Job Type: Full-time
Pay: Php20,
- 00 - Php25,000.00 per month
Application Question(s): - Do you have exposure to Profit and Loss computation
Education:
Experience:
* Pastry Chef: 3 years (Preferred)
