Bakers typically do the following:- Prepare workstation for baking.
Measure and weigh ingredients.- Combine measured ingredients in mixers or blenders.
Knead, roll, cut, and shape dough.
- Prepare and fill pans, molds, or baking sheets.
Set oven temperatures and place items into ovens.
Preferably graduate of hotel and Restaurant Management/ Services or Any Related Course.- Undergraduate or SHS Graduates are welcome to apply
Preferably with 1 years experience in the same field.
Job Type: Full-time
Pay: Php16,
- 00 - Php19,000.00 per month
Benefits: - Opportunities for promotion
Paid trainingSchedule: Holidays
Shift systemSupplemental Pay: Bonus pay
* Overtime pay