JOB QUALIFICATIONS:
- Must have experience as a line cook
Must have good communication skills With outstanding customer service skills and customer service oriented
JOB RESPONSIBILITIES:
- Ensure the preparation station and the kitchen is set up and stocked.
Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.- Report to the executive chef and follow instructions.
Make sure food preparation and storage areas meet health and safety standards.
- Clean prep areas and take care of leftovers.
Stock inventory and supplies.- Cook menu items with the support of the kitchen staff.
Job Type: Full-time
Pay: Php16,- 00 - Php25,000.00 per month
Benefits: - Employee discount
Opportunities for promotion
- Promotion to permanent employee
Staff meals provided
Schedule:Supplemental Pay: Tips
Ability to commute/relocate:
* Makati City: Reliably commute or planning to relocate before starting work (Required)
