COMPANY NAME: YOSHIMEATSU- WORK LOCATION: Tomas Morato, Quezon City
- WORK SCHEDULE: 6 days a week, shifting
- Duties and Responsibilities:
Assist in the Preparation of food orders
- Clean and sanitize dishes, cookware, and utensils
Clean and sanitize food preparation workstations- Clean kitchen equipment and appliances
Clean benchtops, floors, ovens, and ranges
- Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients.
Follow all food health and safety requirements- Assist with the unloading of deliveries and their proper storage
Communicate kitchen needs to superiors
- Retrieve food items as requested by chefs
Throw out trash
Job Type: Full-time
Pay: Php15,- 00 - Php16,000.00 per month
Benefits: - Additional leave
Company events
- Opportunities for promotion
Paid training- Promotion to permanent employee
Staff meals provided
Schedule:
Day shift Overtime
Supplemental pay types:
Overtime pay Tips
Ability to commute/relocate:
- Quezon City: Reliably commute or planning to relocate before starting work (Required)
Experience:
* Cook: 1 year (Preferred)