Consistently implements all standard operating procedures and quality standard in kitchen operation.
EDUCATION: At least second year college
EXPERIENCE: One (1) year experience as a kitchen staff is an advantage
SKILLS: Detail oriented
Passion for quality
Patient, honest and trustworthy
Willing to be assigned in any CIBO commissary.
Above average communication skills
Working knowledge of Word and Excel
Friendly and personable
SUPERVISION: Standard; attention to detail required.
Job Types: Full-time, Permanent
Pay: Php25,
- 00 - Php30,000.00 per month
Benefits: - Employee discount
Opportunities for promotion Promotion to permanent employee
Schedule:
Day shift Overtime
Weekends
Supplemental Pay: Overtime pay
Experience:
- Food Industry: 1 year (Preferred)
Service Crew: 1 year (Preferred)
Language:
English (Preferred)