Kitchen Staff Responsibilities:
- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use by the Chef.- Sweeping and mopping floors, as required.
Assisting with the unloading of deliveries.
- Storing ingredients according to prescribed food safety regulations.
Assisting with the monitoring of inventory.- Reporting all damaged or faulty equipment to the Kitchen Manager.
Packaging customers leftover food upon request.
- Cleaning trash cans and disposing refuse on a regular basis.
Job Types: Full-time, Part-time
Pay: Php10,
- 00 - Php12,000.00 per month
Schedule: - 8 hour shift
Flextime
Supplemental Pay: Overtime pay
Ability to commute/relocate:
- Quezon City: Reliably commute or planning to relocate before starting work (Required)
Experience:
* Kitchen Team Member: 2 years (Preferred)
