Associate's or Bachelor's degree in Hospitality preferred
If undergraduate, candidate must have at least 2 years of working experience in the kitchen;
Ability to work flexible schedule, including evenings and weekends
1+ years experience as a Cook in the restaurant industry
Able to understand and follow standardized recipes
Strong knowledge of proper food handling procedures
Able to work as part of a team in a busy kitchen atmosphere
Job Types: Full-time, Permanent
Pay: Php12,
- 00 - Php15,772.00 per month
Benefits: - Paid training
Schedule:
Shift systemSupplemental Pay:
13th month salary
