Prepare ingredients for cooking, including portioning, chopping, and storing food.
Prepare and cook food according to recipes, quality standards, presentation standards, food preparation checklist and number of persons to be served.
Operate ovens, stoves, grills, microwaves, fryers and other equipment.
Test foods to determine if they have been cooked sufficiently. Check and ensure the correctness of the temperature of appliances and food.
Monitor food quality while preparing food.
Serve food in proper portions onto proper containers.
Wash and disinfect the work area, tables, tools, knives, and equipment.
Other duties as assigned by the Management.
Job Type: Full-time
Pay: Php
- 00 per day
Schedule: - Flextime
Ability to commute/relocate:
- Antipolo City, Rizal: Reliably commute or planning to relocate before starting work (Required)
Experience:
* Cook: 1 year (Preferred)
