Graduate of a 4-year business course- Must have 1-3 years sales background with Food and Beverage Distribution or FMCG companies
Must have experience in opening and managing Hotel, Restaurant and Catering (HORECA) accounts
- Good written and oral communication skills
With a Professional driver's license (A, B)
Job Type: Permanent
Benefits: Company Christmas gift
Employee discount Life insurance
- Opportunities for promotion
Promotion to permanent employee
Schedule: Monday to Friday
Supplemental pay types:
Commission pay
Experience:- Key Account Specialist: 2 years (Preferred)
License/Certification:
Professional Driver's License A, B (Preferred)
