Head Chef

Position: Head Chef

• Summary:

We are seeking an innovative and experienced Head Chef to lead our culinary team at our vibrant music lounge. The ideal candidate will have a passion for creating exceptional dining experiences, a flair for menu design, and the leadership skills to inspire and manage a dynamic kitchen staff.

• Responsibilities:

Menu Development: Design and develop a diverse menu that reflects culinary trends and caters to our guests preferences, enhancing the unique ambiance of our music lounge.

Recipe Creation: Innovate and refine recipes to ensure high-quality dishes that offer variety and showcase culinary creativity.Team Leadership: Supervise, mentor, and train kitchen staff in advanced food preparation techniques, ensuring a cohesive and motivated team.

• Quality Control: Oversee food quality, portion sizes, and presentation to maintain the highest standards.

Health & Safety: Ensure compliance with health and safety regulations and food hygiene practices, fostering a safe and sanitary kitchen environment.

Inventory Management: Manage inventory, control food costs, and handle ordering to maintain efficient and cost-effective operations.Kitchen Organization: Maintain a clean, organized, and efficient kitchen workspace, promoting a productive culinary environment.

• Qualifications:

Culinary Expertise: Culinary degree or extensive professional culinary experience with a deep knowledge of various cuisines and cooking techniques.

• Leadership Skills: Proven leadership and management skills with the ability to inspire and guide a team.

Creative Vision: Strong creativity in menu development, with the ability to create dishes that are both innovative and appealing.

Attention to Detail: High level of attention to detail in all aspects of food preparation and presentation.Food Safety Knowledge: In-depth knowledge of food safety and sanitation standards.

• Pressure Handling: Ability to perform well under pressure, maintaining composure and efficiency during peak service times.

Comprehensive Knowledge: Excellent understanding of all kitchen sections and the ability to train staff across various culinary areas.

Join us and bring your culinary vision to life, creating unforgettable dining experiences that harmonize perfectly with our music lounge's vibrant atmosphere.

Job Type: Full-time

Benefits:

• Company events

Employee discount

• Paid training

Staff meals provided
Schedule:

• 8 hour shift

Ability to commute/relocate:

• Imus City, Cavite: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

Are you willing to night shifts