Head Chef

Company Description

Hideaway Cafe & Bar is located in Vagator, Goa with a focus on creating unforgettable experiences. Founded in 2019, Hideaway has gained recognition for its innovative approach to food, drinks, and service. The bar hosts independent artists and jazz bands, and has been listed in the top 100 of Asia's Best Bars in 2023 and the 5th Best Bar in India in 2024.

Role Description

This is a full-time on-site role for a Head Chef at Hideaway Cafe & Bar.

The Head Chef will be responsible for overseeing the kitchen operations, from ordering supplies to managing staff, creating menus and specials, maintaining inventory, ensuring food quality, and upholding food safety standards.

They will work closely with the owners to develop and execute the vision for the food program, and lead a team of kitchen staff.

Qualifications

Culinary degree or equivalent experience.

Strong leadership skills to manage kitchen staff and workflow.

Excellent time and resource management skills

Passion for food and creative culinary vision

5+ years of experience in a high-volume kitchen environment.

Extensive knowledge of cooking techniques and ingredients.

Ability to create and execute menus that are appealing to a diverse customer base

Strong understanding of food safety practices and regulations.

Excellent communication and interpersonal skills

Experience with inventory management, ordering, and budgeting.

Experience with management of food costs and staff scheduling