Provide a prompt, courteous, and excellent service to all guests at all times.- Clean and keep work station sanitary, neat and orderly.
Ensure availability of stocks all the time by adhering to the cafs ordering and inventory control procedures.
Candidate must possess at least Bachelor's/College Degree in Food & Beverage Services Management or College level
- Has good communication and customer service skills
With work experience is an advantage.Fresh graduates are encouraged to apply
Willing to be assigned in
NAIA Terminal 4 branchJob Type: Full-time
Benefits:
Company events Health insurance
Opportunities for promotion Pay raise
- Promotion to permanent employee
Staff meals provided
Schedule:Supplemental Pay: Overtime pay
* Tips
