Job Qualifications- Bachelor's Degree in Food Technology
1 - 5 years related work experience preferably as QA/QC/R&D/Production Specialist- Strong analytical, critical thinking, and problem-solving skills
Detail-oriented and has basic cooking skills
- Ability to plan, organize and prioritize work, and multitask
Ability to communicate effectively- Ability to work under pressure and work efficiently with limited supervision
Should have a positive attitude
- Willing to be assigned at Quezon City
Modify existing products and processes and develop new ones.
- Check and improve safety and quality control procedures in your own and suppliers factories, from the raw material stage through to the finished product.
Research current consumer markets and latest technologies to develop new product concepts.- Select raw materials and other ingredients from suppliers.
Prepare product costings based on raw materials and manufacturing costs to ensure profitable products.
- Audit suppliers or manage internal audits.
Run trials of new products - either alongside or together with product development.- Coordinate launches of new products.
Deal with any customer complaint investigations or product issues.
- Compile, check and approve product specifications and labelling.
Undertake long-term projects with other departments, such as reducing waste by improving efficiency.- Work on packaging innovation and technology.
Conduct experiments and produce sample products.
- Design the processes and machinery for making products with a consistent flavor, color and texture in large quantities.
Build relationships with suppliers and customers.- Ensure products are profitable.
Job Types: Full-time, Permanent
Pay: Php25,- 00 - Php35,000.00 per month
Schedule: - Day shift
Supplemental pay types: Overtime pay
