Job Description- Maintains company standard on quality products and presentation
Monitors garnish completeness- Maintains cleanliness and orderliness of the dispatch area
Receives POS printout from crew
- In-charge of calling out orders to cook assigned
Responsible in putting up garnishing before dispatching food- In-charge of the quality control of food prior to serving
Dispatches ready to serve food ordered by the customer
- Does follow up of orders in the kitchen
In charge of packaging materials for taking - out orders- Performs any other duties as may be assigned by the Immediate Superior
At least High School Diploma/Vocational Diploma/Short Course Certificate Graduate;- At least 1 Year of working experience in the related field is required for this position.
Ability to work in a fast-paced work environment and deliver orders in a timely manner.
- Must be detail oriented and a fast learner
Willing to be assigned in Scout Fernandez, Quezon City
Job Types: Full-time, Permanent, Fresh graduate
Benefits:- Opportunities for promotion
Paid training
Schedule:
Rotational shiftSupplemental Pay: Overtime pay
Experience:
* Food Dispatcher: 1 year (Required)
