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Hyatt Hotels Corporation

Food & Beverage Executive

Early Applicant
  • 4 months ago
  • Be among the first 50 applicants

Job Description

  • You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
  • Assists the Outlet Manager in ensuring that the outlet is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times.

Primary Location

IN-Goa

Organization

Hyatt Place Goa Candolim

Job Level

Hourly/Entry Level Employee

Job

Food and Beverage

Worldwide/Local Candidates

Local

  • Ideally with a relevant degree or diploma in Hospitality or Tourism management.
  • Minimum 2 years work experience hotel operations.
  • Good problem solving, administrative and interpersonal skills are a must.

More Info

Industry:Other

Function:Hospitality

Job Type:Permanent Job

Date Posted: 12/07/2024

Job ID: 84216757

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