Greet customers, and maintain a friendly demeanor throughout their experience.- Accurately take food and beverage orders, correctly using the ordering system.
Take special note of food allergies or preferences, and be able to communicate that clearly to kitchen staff.
- makes drinks, shakes and wine
act as the face of a restaurant, influencing customer satisfaction and return visits.
Job Types: Full-time, Permanent
Pay: Php17,- 34 - Php25,071.21 per month
Benefits: - Opportunities for promotion
Paid training
Promotion to permanent employeeSchedule: 8 hour shift
OvertimeSupplemental pay types: Overtime pay
* Tips
