Dining Team Member - Parañaque

Perks:

• Competitive Salary and Benefits Package

Service Incentive Leave (SIL), with Leave Conversion for Unused Leaves

• Leaves (i.e. Birthday, Calamity, Bereavement, and Rest and Recreational)

Group Personal Accident Insurance (upon deployment), and HMO Card

• Career Advancement Program

Employee Engagement and Company Events & Activities

• Employee Recognition and Awards

Performance Based Product Incentive (non-guaranteed)

• Discount on Frankie's Products

• Dining Team Member:

Take the guest's order, communicate the order to the Kitchen Area, deliver the food/drinks within the standards, and process the billing.

• Check availability of any discount or privilege card of the guests.

Check back with guests to see how they enjoy their stay, the food, and the ambiance, among the many.

• Provide and request the guest to accomplish the Guest Feedback Card (GFC).

Check the accuracy of the change and table number before giving it to the billing out guest.

• Buss out tables and prepare fresh table settings.

Check all guests order slips and completion status to ensure the completeness of the order.

• Take additional orders of the guests whether it's for dinein or carry-out.

Provide other requests of the guests.

• Provide excellent guest service to the guests.

Preserve the cleanliness of the dining area, equipment, furniture and fixtures, and comfort room.

• Ensure that proper grooming and hygiene are observe and that food safety and sanitation guidelines are followed at all times.

Ensure that excellent guest service is observed and practiced at all times.

• Qualification:

With at least 6 months working experience specializing in Food/Beverage/Restaurant Service or equivalent

• Fresh Graduates are welcome to apply

Experience in Fast Food Chains is an advantage

• Can communicate well in English and Filipino

Exemplary Guest Service and Team Player Attitude

• Energetic and Passionate with their job

Fun, Quirky, and Witty

Job Types: Full-time, Permanent, Fresh graduate

Pay: Php15,

• 00 - Php16,000.00 per month
  
  Benefits:
• Additional leave

Company events

• Discounted lunch

Employee discount

• Health insurance

Opportunities for promotion

• Paid training

Promotion to permanent employee
Schedule:

• 8 hour shift

Holidays

• Overtime

Rotational shift

• Shift system

Weekends
Supplemental Pay:

• 13th month salary

Overtime pay

• Tips

Application Question(s):

• Where are you currently living (San ka kasalukuyang nakatira)

Experience:

• Kitchen Staff / Crew: 1 year (Required)

Dining Staff / Crew: 1 year (Required)