Job Responsibilities- To provide good overall customer service; from welcoming customers down to serving food
Present menus and perform suggestive selling- Take food & beverage orders from customers
Entertain customer questions/concerns
- Carry trays of food & beverage from kitchen to dining
Prepare checks and take payments from customers
Must be a graduate of Bachelor's degree in Hotel & Restaurant Management or any related courses- With experience in Food & Beverage Service is a plus
Has idea in basic customer service
- Fresh graduates are welcome to apply
Willing to be assigned in T. Alonzo, Sta. Cruz Manila
Job Types: Full-time, Permanent, Fresh graduate
Benefits:- Opportunities for promotion
Paid training
Schedule:
Shift system
Supplemental Pay: Overtime pay
* Tips
