QUALIFICATIONS:- Proven experience as a dietary aide is a plus
Further experience in customer service will be appreciated- Knowledge of sanitation and safety guidelines
Skilled in preparing meals according to instructions
- Friendly with good communication skills
Good physical condition and stamina- High school diploma or equivalent; certification in food services is a plus.
JOB DESCRIPTION:
- Setting up tables or other dining areas with attention to cleanliness and order
Preparing meals under the supervision of a diet cook
- Delivering dishes and trays at designated times and rooms
Set up tables or other dining areas with attention to cleanliness and order- Prepare meals under the supervision of a dietary manager or cook
Deliver dishes and trays at designated times and rooms
- Take down dining areas and collect plates, glasses etc.
Discard leftovers and take out garbage- Clean food stations and wash dishes, cooking vessels and silverware
Stock ingredients and monitor inventory
- Assist in keeping track of expenses and menu planning
Help maintain kitchen equipment and appliances
Job Type: Full-time
Benefits: Paid training
Schedule:
Supplemental Pay:
Overtime pay
Ability to commute/relocate:
Meycauayan, Bulacan: Reliably commute or planning to relocate before starting work (Required)