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Hyatt Hotels Corporation

Commis - Asian

Early Applicant
  • 4 months ago
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Job Description

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Primary Location

IN-GA-Bambolim

Organization

Grand Hyatt Goa

Job Level

Administrative

Job

Culinary

Worldwide/Local Candidates

Local

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

More Info

Industry:Other

Function:Culinary

Job Type:Permanent Job

Skills Required

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Date Posted: 27/06/2024

Job ID: 83248313

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Last Updated: 17-10-2024 08:54:15 AM
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