Duties & Responsibilities:Develop, document, update and implement quality and food safety management systems in the organization.
Review and improve documentation requirements in compliance to current GMP, HACCP and FSMS.
Conduct physico-chemical analyses of raw materials and finished goods.
Assure accuracy and complete recording of data in the QC file server.
Recommend quality improvements to current procedures or work processes.
Verify calibration of laboratory monitoring and measuring equipment.
Chemist or Chemical Technician
Knowledgeable in GLP, cGMP, HACCP and FSMS
Knowledgeable in physico-chemical analyses
Knowledgeable in MS office (Word, Excel, Powerpoint)
Skilled in equipment calibration
- Educational / Work Experiences:
Graduate of any food-related course (Food Technology, Chemistry, Biology, Chem Eng'g, etc.)
With at least 1 year working experience as QC Analyst
With strong background on GMP, GLP, HACCP, QMS and Food Safety Management.
Must be willing to be assigned in Dayap Calauan, Laguna
Job Type: Full-time
Pay: Php18,
- 00 - Php20,000.00 per month
Schedule: - 8 hour shift
* Monday to Friday
Application Deadline: 06/28/2024
