- Greet customers, presenting menus, take orders, suggest and recommend meal promotions appropriately
- Prepare the bill that itemizes total meal costs and sales taxes
Perform cashiering duties.
- Attend and respond to the customers requests promptly and professionally
Complete the routine of restaurant-opening, duties during shift handover, and closing at night.
- Maintain the cleanliness of the dining area on a regular basis to maintain a clean, safe and sanitary environment. 5. Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer.
Job Type: Full-time
Pay: Up to Php645.00 per day
Benefits: - Opportunities for promotion
Schedule:
Supplemental Pay:
* Overtime pay
Application Deadline: 08/20/2024
Expected Start Date: 08/20/2024
