Responsible for coordinating the entire station to provide excellent service to the guests.- Does order taking and ensures proper serving of food orders to the guests. Ensures that the guests are satisfied with the food and service, responds to additional requests;
Removes dirty dishes and utensils from tables between courses and clears tables after guests leave.
Job Type: Full-time
Pay: Php15,
- 00 - Php22,000.00 per month
Benefits: - Promotion to permanent employee
Staff meals provided
Schedule:Supplemental pay types: Tips
