Branch Manager oversees day to day operations of the store. Plans, organizes, and leads as necessary to achieve profitability and sales targets. Mobilizes people, systems and processes in the store in order to conform to set quality management standards.
Job Types: Full-time, Permanent
Education:
Experience:
- Supervising experience: 4 years (Required)
Food service: 4 years (Required)
Language:
English/Tagalog (Required)