Planning drink menus and informing customers about new beverages and specials.- Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
Adhering to all food safety and quality regulations.
- Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.- Prepare alcohol or non-alcohol beverages
Mix ingredients to prepare cocktails
- Plan and present bar menu
Job Type: Full-time
Pay: Php
- 00 per day
Schedule:
* 8 hour shift
