Prepares both alcoholic and non-alocoholic drinks- Performs daily inventory of stocks and maintains the organization of the bar items.
Responsible for coordinating the entire station to provide excellent service to the guests.
- Does order taking and ensures proper serving of food orders to the guests. Ensures that the guests are satisfied with the food and service, responds to additional requests;
Maintains the cleanliness of the bar area, tools and equipment.
Job Type: Full-time
Pay: Php15,- 00 - Php21,000.00 per month
Benefits: - Paid training
Staff meals provided
Schedule:
Supplemental pay types:
* Tips
