REQUIREMENTS:
- Candidate must possess at least Bachelor's/College Degree in Food & Beverage Services Management or College level
At least 1 year(s) of working experience in the related field is required for this position- Experience in the Food and Beverage Industry is a must
With pleasing personality; trustworthy.
- Dedicated, flexible and willing to be trained.
Has good communication and customer service skills- Commitment to customer satisfaction and service excellence.
JOB DESCRIPTION:
- Provide a prompt, courteous, and excellent service to all guests at all times.
Welcoming customers
- Answer customer's inquiries
Accepting orders.- Clean and keep work station sanitary, neat and orderly.
Perform inventory management and stock control responsibilities
- Preparing and serving hot and cold drinks.
Operate the espresso machine and create beverages- Inventory and Sales Reporting
Bussing and Cleaning of Tables
- Adhering to all food safety regulations and quality controls.
Job Types: Full-time, Permanent
Schedule:
Day shift
Supplemental Pay: Overtime pay
Education:
* Senior High School (Preferred)
