Bakery Chef

Coffee Culture in North Goa is a vibrant destination known for its fantastic coffee, mouth-watering burgers, fresh dough pizzas, and a variety of beverages including cappuccinos, lattes, specialty teas, iced drinks, and smoothies. It caters to a diverse customer base, including youths, families, and children, offering a unique experience for all.

This is a full-time on-site role for a Bakery Chef at Coffee Culture. The Bakery Chef will be responsible for preparing and baking a variety of baked goods, including bread, pastries, and desserts. They will also be involved in creating new recipes, ensuring quality and consistency in products, and maintaining a clean and organized kitchen.

• Baking and Pastry Skills
• Knowledge of Bread Making and Dessert Preparation
• Creativity in Recipe Development
• Attention to Detail in Food Presentation
• Ability to work in a fast-paced kitchen environment
• Excellent time management and organizational skills
• Team player with strong communication skills
• Relevant culinary degree or certification