Prepares and develops baked goods to add to a bakery's menu. They may also decorate various pies using pastry bags and prepare garnishes as needed when baking cakes, pastries, and many other dishes.
- Clean kitchen equipment and tools before use
Weigh flour and other ingredients to prepare dough- Bake different bread types, like pretzels, baguettes and multigrain breads
Adjust oven temperatures to ensure proper baking
- Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
Decorate cakes with glazes, icings, buttercream and edible toppings, like flowers- Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
Prepare custom-made pastries based on customers preferences (e.g. birthday cakes)
- Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)
Job Type: Full-time
Pay: Php25,
- 00 - Php28,000.00 per month
Benefits: - Health insurance
Life insurance
Schedule: Holidays
OvertimeSupplemental Pay: Overtime pay
Ability to commute/relocate:
* Makati: Reliably commute or planning to relocate before starting work (Required)
