Assistant Restaurant Manager

Position: Assistant Restaurant Manager - Join Our Team at The Cape Goa -

Iconic Resort & Restaurant in Cabo de Rama, Goa

Are you an experienced and dynamic hospitality professional with a passion for

delivering exceptional dining experiences The Cape Goa, an iconic resort and

restaurant set in the breathtaking Cabo de Rama, Goa, is seeking a skilled

Assistant Restaurant Manager to join our team.

Key Responsibilities:

Leadership: Assist in the overall management of the restaurant, providing

leadership and guidance to the front-of-house team to ensure smooth

operations and outstanding service.

Guest Experience: Oversee the guest experience, ensuring that service

standards are consistently met or exceeded, and that guest feedback is

addressed promptly and effectively.

Staff Training and Development: Work closely with the Restaurant

Manager to train, motivate, and develop the restaurant staff, fostering a

positive and high-performing team culture.

Operational Efficiency: Contribute to the development and implementation

of efficient operational procedures, including reservation management,

order processing, and overall guest flow.

Financial Management: Assist in monitoring and managing budgetary

goals, controlling costs, and contributing to revenue growth through

effective upselling and promotion of offerings.

Quality Control: Uphold the highest standards of food and service quality,

ensuring that all staff adhere to established protocols and standards.

Qualifications:

Proven experience in a leadership role within the hospitality industry,

preferably in a restaurant or resort setting.

Strong organisational and multitasking abilities in a fast-paced

environment.

Excellent interpersonal and communication skills.

Knowledge of restaurant operations, including point-of-sale systems and

reservation platforms.

Flexibility to work evenings, weekends, and holidays as required.

Why Join The Cape Goa:

Immerse yourself in the stunning ambience of Cabo de Rama while

contributing to the success of a renowned resort and restaurant.

Opportunity for career growth within the dynamic hospitality industry.

Be part of a collaborative and passionate team dedicated to delivering

excellence in dining experiences.

If you are a hospitality professional with a track record of leadership in the

restaurant sector, and you thrive in a dynamic and guest-focused environment,

we invite you to apply for the Assistant Restaurant Manager position at The Cape

Goa.

The Cape Goa is an equal opportunity employer committed to diversity and

inclusion in the workplace.